Weat Flour intended for all culinary uses: bread, biscuits, cookies, muffins, pasta, brioche dough, donuts, croissants, pasta, pizzas, hot dogs, rice cakes, muffins,
Weat flour T55, T65, T80, T110, T150 for bread, pizzas and pastries, in packaging of 1Kg 5Kg 10Kg 25K.
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